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Commercial Induction Single Burner Asian Dim Sum Steamer

  • Electromagnetic heating technology: fast heating, exact temperature control, and made strides cooking efficiency.
  • Seven-hole design: indeed steam distribution ensures fast and indeed steaming of food.
  • Stainless steel structure: durable and simple to clean, suitable for commercial kitchens with tall recurrence of use.
  • Large-capacity steamer: can steam multiple plates of food at the same time, improving productivity during peak hours.
  • Safe operation: automatic shut-off function prevents overheating and ensures cooking safety.
  • Versatile utilize: reasonable for a assortment of Asian cuisines such as dim sum, fish, vegetables, etc.
  • Energy saving and environmental protection: high efficiency and energy saving, reducing energy consumption and carbon outflows.

Commercial Induction Single Burner Asian Dim Sum Steamer Parameters

Parameter Description
Dimensions 800*900*800mm
Material Stainless Steel
Power Source Electric
Voltage 380V
Power 50Hz,20kW
Control Knob Control,Customizable
Advantage Fast heating, Multi-function cooking, Easy operation
Application Commercial, Yum Cha Restaurant, Hotel, School, Etc.

Commercial Induction Single Burner Asian Dim Sum Steamer Details

This commercial induction single burner Asian dim sum steamer is the perfect solution for restaurants, hotels and foodservice businesses to cook authentic Asian cuisine efficiently and precisely. Designed for steaming delicate dim sum, dumplings, buns and a variety of other steamed dishes, this commercial steamer ensures that each dish is cooked equitably and rapidly, protecting flavor and taste.

induction dim sum steamer
Induction Heating Technology
Not at all like conventional gas or electric steamers, the commercial induction dim sum steamer employments state-of-the-art magnetic heating technology to provide fast heat transfer and precise temperature control. This reduces cooking time while ensuring consistent results for each dish, making it an ideal device for all types of high-demand commercial kitchens.
Seven-hole dim sum steamer
Seven-hole Steamer Design
The unique seven-hole design improves steam distribution and ensures even heating across the whole cooking surface. With carefully set steaming holes, this steamer steams delicate dim sum, such as dumplings, buns and other steamed nourishments speedier and more equitably. Whether it's shrimp dumplings or xiao long bao, you can achieve perfect steaming results.
Large-capacity dim sum steamer
Large-capacity Steamer
Prepared with a spacious steamer tray, it is able to steam different plates of food at once, incredibly making strides the efficiency of the kitchen during peak hours. Whether it is dim sum or other steamed dishes, they can be served quickly and efficiently to meet customers' demand for fresh food.
Stainless steel dim sum steamer
Durable Stainless Steel Construction
Made of high-quality stainless steel, this dim sum steamer commercial is built to withstand the active utilize of commercial kitchens whereas being simple to clean and keep up. Its corrosion resistance ensures a long life in humid environments, keeping the steamer's appearance long-lasting and shinning.
High-safety dim sum steamer
Safe and Easy Operation
The commercial single burner dim sum steamer is equipped with an programmed shut-off function to ensure that it will not overheat during use and avoid overcooking food. This safety feature makes kitchen operation more worry-free while ensuring the idealize introduction of each dish.
Multi-function dim sum steamer
Versatile Cooking
In addition to steaming dim sum, this commercial Asian dim sum steamer can also handle a variety of Asian dishes such as steamed fish, steamed vegetables, rice cakes, etc., making it a flexible expansion to any kitchen.

Why choose a commercial induction cooker single burner dim sum steamer?

  • Healthier cooking method: Compared with frying or baking, steaming retains more nutrients, providing customers with a healthier menu alternative without compromising taste.
  • Energy saving and environmental protection: The electromagnetic heating technology is energy-efficient and reduces energy waste, while reducing the kitchen’s carbon footprint and helping the maintainable advancement of the catering industry.
  • Fast Turnaround: Perfect for dim sum service during peak hours, induction heating technology heats up quickly, ensuring dishes are served quickly, fresh and with less holding up time.

Whether you run a high-end restaurant, hotel, or busy food stall, this commercial induction single burner Asian dim sum steamer is the ideal device for improving cooking efficiency and food quality. With its fast, even, energy-efficient heating method and durable stainless steel material, this chinese dim sum steamer will become a great helper in your kitchen, bringing healthy and tasty steaming experience to your clients.

Commercial Induction Single Burner Asian Dim Sum Steamer FAQ

What sort of commercial kitchen is this single burner dim sum steamer reasonable for?

The commercial chinese dim sum steamer is perfect for a variety of food service businesses, icounting Chinese restaurants, hotels, buffets, and busy catering kitchens. Its speed, precision, and large capacity make it the perfect tool for serving fresh, high-quality dishes, particularly amid crest hours.
What materials are commercial dim sum steamers made of?

The commercial induction dim sum steamer is made of high-quality stainless steel, which is durable, corrosion-resistant, and simple to clean. Its tough plan guarantees its long-term utilize in active commercial kitchens.
How does the commercial dim sum steamer heat?

The commercial asian bun dim sum steamer uses induction heating technology, which heats the bottom of the pot by induction, heats quickly and evenly, does not waste heat, and is exceptionally energy-efficient.
What materials are suitable for dim sum steamer commercial?

This induction dim sum steamer can as it were utilize pots with magnetic bottoms, such as stainless steel, cast iron, etc. Pots made of aluminum, copper, or glass cannot be utilized for acceptance heating.
Does the Commercial Dim Sum Steamer have overheat or automatic power-off protection?

Yes, the gadget is prepared with an overheat security gadget. When the temperature is too high, the Induction Bun Dim Sum Steamer Range will automatically shut off to ensure safety. In addition, when there is no pot placed in the induction area, the gadget will consequently closed off.
Can the Commercial Dim Sum Steamer be customized?

Yes, we offer a variety of customization options, including steamer size, stove power, and appearance design. You can adjust the specifications of the device according to the needs of your kitchen to guarantee the best fit for your operating environment.

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