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Built-In Cooking Equipment

Built-In Cooking Equipment

Built-in Single Burner Induction Wok Range for Commercial Chinese Cooking

  • Rapid Heating: Quickly reaches optimal temperature to save time and boost cooking efficiency.
  • Quiet Operation: Low-noise design ensures a more comfortable cooking environment.
  • Energy Efficient: Reduces power consumption with consistent and even heat distribution.
  • Safe & Easy Maintenance: Flame-free design protects cooks’ health and ensures easy cleaning with a smooth surface.
  • Durable & Space-Saving: Built with stainless steel and a compact design for seamless kitchen integration.
  • Versatile Compatibility: Supports various wok sizes and cooking styles, from stir-frying to steaming, for maximum flexibility.

Commercial Built-in Induction Griddle

  • High Efficiency: Advanced induction technology boosts heating efficiency by 30%, saving time and energy.
  • Precise Control: Wide 60°C-300°C range ensures perfect results for a variety of dishes.
  • Space-Saving Design: Built-in style optimizes space and enhances kitchen organization.
  • Durable & Simple Cleaning: Non-stick surface and stainless steel development guarantee life span and easy maintenance.
  • Safe & Calm: Overheating security and calm operation improve security and comfort.
Perfect for restaurants, cafes, and fast-food chains, this commercial induction griddle grill is the perfect arrangement for boosting effectiveness and upgrading nourishment quality.

Commercial Built-in Induction Pasta Cooker

  • High efficiency and energy saving: adopting advanced induction heating technology, rapid heat transfer, energy saving more than 30%, greatly improving efficiency.
  • Space-saving: built-in design, optimize kitchen space layout, both aesthetic and professional.
  • Precise control: Intelligent digital operation, precise regulation of temperature and time to ensure consistent cooking results.
  • Multi-functional use: suitable for cooking spaghetti, Asian noodles, blanching vegetables, etc. to meet diversified cooking needs.
  • Durable and easy to clean: food-grade 304 stainless steel material, corrosion-resistant, easy to clean, reduce maintenance costs.
  • Safe and hygienic: overheat protection, automatic power-off and anti-stick design, safe operation and hygiene are guaranteed.

Commercial Built-in Single Burner Induction Cooker

  • Fast Heating: Using advanced electromagnetic technology, it heats up immediately, shortens cooking time and improves energy efficiency.
  • Precise Control: Multiple power levels and temperature settings ensure the best cooking results for a variety of dishes.
  • Safety and Cleaning: Equipped with automatic shut-off, overheating protection and child safety lock functions, the surface is smooth and easy to clean.
  • Energy Saving and Environmental Protection: The energy-saving design reduces carbon footprint and waste heat, keeping the kitchen cool.
  • Built-in Design: Can be easily integrated into modular kitchens for custom layouts and bespoke cooking stations.

Commercial Built-in Single Burner Induction Cooktop

  • Tall Proficiency: Built-in commercial induction cooktop designed for advanced kitchens.
  • Durable Construction:Made from vigorous stainless steel for long-lasting performance.
  • Fast Heating: Utilizes induction technology for quick, energy-efficient cooking.
  • Precise Temperature Control:Easy-to-use control panel allows accurate temperature adjustments.
  • Energy Efficient:Over 90% warm transformation rate, decreasing operational costs and advancing a greener kitchen.
  • Safety Features:Includes overheat protection, automatic shut-off, and a no-open-flame design.
  • Easy to Clean:Smooth ceramic surface and stainless steel body for speedy maintenance.
  • Compact Design:Modular setup optimizes counter space and adjusts to different kitchen layouts.
  • Ideal For:Restaurants, hotels, and catering services requiring high output and reliable cooking solutions.

Commercial Built-in Single Tank Induction Deep Fryer

  • Precise Induction Heating: Reduces oil waste and cooking time.
  • Modular Design: Easily integrates into various kitchen setups.
  • Single-tank Efficiency: Consistent frying with temperature control.
  • Energy Efficient: Lowers energy use and heats only the cooking surface.
  • Durable & Easy Maintenance: Stainless steel with detachable oil tank.
  • Safety Features: Overheat protection and automatic shut-off.
  • Eco-friendly: Reduces energy consumption and oil usage.

Commercial Built-in Wire Control Electric Warming Plate

  • Efficient and even heating: maintain the best temperature and flavor of food.
  • Adjustable temperature control: flexible temperature adjustment, adapt to different dishes.
  • Durable stainless steel: anti-corrosion and anti-rust, easy to clean, suitable for high-intensity use.
  • Large capacity: hold a variety of dishes to meet high traffic demand.
  • Energy saving and environmental protection: low energy consumption, cost saving, environmental protection and economy.
  • Safe design: equipped with overheating protection and anti-scald shell, to ensure safe operation.
  • Multi-scenario application: suitable for restaurant, buffet, food service and food truck scenarios.

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